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greencrossaustralia.org13 Oct 2010 from 7:15pm (Note - Community Dining begins at 6:00pm) at Kinglake Temporary Village - Community Dining Hall - Lounge Area
Andrew Campbell presentation and Local Regenerative & Sustainable Food Production Visioning Workshop.
Who - Andrew Campbell is a leading sustainable food production entrepreneur and innovator
What - Presentation and participatory visioning
workshop on local sustainable food production
Why - Food production capability is essential to
local food security and economic development
How - Small group session at small tables with a
scribe to capture everyone's ideas and input
Where - Kinglake Temporary Village - Community
Dining Hall - Lounge Area
When - Wednesday 13 October 2010 at 7:15pm.
Note - Community Dining begins at 6:00pm.